How I cook my green beans

 

Braise 1 onion with jeera and whole red chillies in little ghee..

Add 200g mutton,steak or chicken pieces..

Add to meat

1 tsp ginger garlic

1 tsp greeen chillies

1 tblps lemon juice

¼  cup sourmilk

Braise a little then add

1 tsp dhana jeeru

1 tsp crushed red chillies

½ tsp haldi

1 tsp chilli powder

Salt

Method

In a pot boil,with salt and ¼  tsp haldi

Sliced carrots

Green beans

Potatoes

When soft drain..

Add to meat..with two ground tomatoes and 2 tblsp coconut cream..(Optional)

Mix well allow to steam for 15-20 mins..